Starting with meat that has already been prepared means that you won’t have the opportunity to create this flavorful foundation. The meat retains it's flavor, and you get to extract all the collogen out of the bones. For best results, pick a rotisserie chicken with a relatively neutral seasoning, since you’ll be adding plenty of flavour with the other ingredients in these recipes. Add the thyme, a bit of salt and a healthy amount of pepper. The recipes include casseroles, soups, sandwiches, sides, and … 4 Things To Do With Bone Broth Other Than Drink It Straight Up, delicious pasta recipes that won't make you bloat, 6 Comforting Casseroles You Can Feel Good About Eating, Here's the healthiest way to cook your veggies, 6 Biggest (And Best) New Trends In Healthy Dog Food, 9 Ways To Use Up Leftover Tomato Sauce Or Paste, 10 Pasta Recipes That Won't Leave You Bloated, 8 Genius Things To Do With An Overripe Avocado, Easy Salad Dressing Recipes That Won't Leave You Bored. In a bowl, beat a couple of eggs with a splash of milk. While it’s not a good idea to braise steak cuts, you can create a tasty “smother sauce” (see below) and add the sliced leftover meat just at the end to gently reheat it. You can add beans and cheese and roll them up like the burritos here. It's cheaper—and the results will still be plenty flavorful. Feel free to add any fresh seasonal vegetables you have on hand, such as cherry tomatoes, sliced bell pepper, or cucumber. But I'd like to do something nicer with the meat. Whether you’re in charge of hosting a large holiday dinner featuring turkey or not, it’s always a great idea to stock up on turkeys when they go on sale in November and December. Add the chopped meat, some canned tomatoes and herbs such as thyme, oregano and basil and your sauce will be ready by the time you boil your pasta. Egg-fried rice Heat a knob of butter, then fry a sliced onion. A few blue cheese crumbles would be nice, too. I'm already planning to make stock with the giblets and picked-over carcasses. It's also one of Byrd's favorite fixes for overcooked pork or chicken. Leftover Ham Ragu Cooking and Beer yellow onion, long pasta, tomato paste, beef broth, boneless pork shoulder roast and 15 more Leftover Corned Beef Sliders Say Grace worcestershire, pepper, corned beef, russian dressing, vidalia onion and 21 more Serve with the remainder of the tomato sauce re-heated and thinned. Prevention participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Plenty of time to dig into these dishes. Like turkey lasagna, Mexican inspired dishes using turkey often make economical use of leftover meat, but do so in a way that does not remind everyone of turkey dinner the night before. How you use up your leftover meat depends largely on how it was initially cooked. But recipes don't always call for that much, so you're stuck with leftovers that may or may not be enough to use in another recipe. What do you do with the leftover chicken from homemade chicken stock? This recipe uses a whole chicken, which is cut up and slowly cooked in chicken stock and white wine, making the chicken so tender that it falls off the bone. Using Up Leftover Chopped Meat Leftover cooked chopped meat or burgers are the easiest to fold into recipes. Whisk in the stock, a little at time, blending after each addition. A slather of spicy mayo (just add a dash of sriracha and a few drops of ketchup to your mayo) or mayo and mustard on some good bread is a great start to the perfect steak sandwich. Broth works great in nondairy cream sauces, too. Last night, I let the carcass simmer for about a 1½ hours while I helped the kids with their homework and worked out. If you've got enough broth to skip the water altogether, go for it. But red meat, such as beef, bison, goat and lamb, can also be expensive to buy and, as we discuss in our report, The FoodPrint of Beef, extremely resource intensive to produce. I simmer the bones to get the rich flavor, then easily remove any meat that remains. Just slice the leftover pot roast into thin strips, add a can of cream of mushroom soup, one cup of beef broth, and put the whole thing in the slow cooker.Then, a few minutes before serving, stir in a half a cup of sour cream. (Learn how simple it is to control your blood sugar with food—no pills needed!—with the easy plan in The Natural Way To Beat Diabetes.). 2 cups stock Cuts such as steaks and roasts that are served less done in the middle can toughen if not reheated gently. Having an abundance of meat to use in recipes, purchased at a great price is … Yup, broth can make that leftover turkey tetrazzini more tasty, too. It's not exactly a Major Problem. Toss the bones and gristle back in to continue cooking. For food safety reasons, if you refrigerate the leftovers, you should use them within several days after you make it or open the box or can. Or press your steak, spread, cheese combo and toast it up for homemade panini. For a warming vegetable soup, simply boil the carrots, sprouts and cabbage in … Marygrace Taylor is a health and wellness writer for Prevention, Parade, Women’s Health, Redbook, and others. Now, that side of broccoli or green beans won't need loads of salt or butter to taste delicious. Is There Such a Thing As a Perfect Day of Eating? You can easily chop up leftover portions and throw them into soups and stews. Leftover cooked chopped meat or burgers are the easiest to fold into recipes. Here’s What Sugar Really Does to Your Brain, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. I am left with 2 duck leg quarters, a few slices of breast meat, and 2 carcasses with some meat to pick. I do have problems throwing away food, and use the leftover meat (kind of devoid of flavor) for curry chicken salad (the curry helps to add flavor), chicken noodle soup (Korean style with lots of gochu garu, garlic, sesame oil, soy, scallions) and chicken a la … Today, we're talking about how to store leftover turkey and what not to do with overcooked turkey. Add your abborio rice, and begin adding in the stock (which you have been keeping warm on the back burner!) 1. You can remove most of the already cooked meat and just simmer the carcass or leave whatever meat is on the bird and remove it after you are done. Use some rewarmed pan juices left over from your roast to lightly glaze your ravioli and shower them with wisps of parmesan. (Don't let your dog be the only one enjoying a frozen treat. So here's a better idea: Reheat them in a wide, shallow sauté pan over medium-low heat with some leftover broth until the food is warmed through and most of the liquid is absorbed. What can I do with tough leftover pot roast? Braised chicken makes a fabulous dinner that is simple to prepare. What to do with leftover taco meat: Let’s get started with these healthy leftover taco meat recipes. Cut the steak into cubes and combine with sweet red peppers, garlic, and potatoes, simmering in a seasoned broth. You may be able to find more information about this and similar content at piano.io, 30 Tasty Whole30-Friendly Breakfast Recipes, How to Lose Weight on Whole30 Without Going Insane. Steaks, chops or roasts such as prime rib that are cooked to a desired doneness can toughen under additional fire. It was delicious, but there were still leftovers. The flavors of onion, leek, garlic, rosemary, and bacon bring a richness to the dish. Simple Ideas… Once you have strained the broth from the chicken onions and garlic, you will have a nice bowl of cooked chicken bits and pieces leftover that are basically a blank palette flavor wise that you can cook with in many different recipes. More than you think. Daily Dish Recipes. It’s important environmentally, economically and ethically to make sure that we enjoy every bite of the meat we buy and leave nothing to waste. Fortunately, the mushrooms sautéed in the beginning of this Stroganoff recipe create a fond of their own so your finished dish will not lack the depth of flavor that this element provides. I add rice, vegetables and cream soup for … Cold slivers of steak or roast can be just as tasty without reheating. I make these and use heavy duty foil. If you’re buying a big bone-in ham for the holidays this year, you’ll be left with a tasty ingredient after all the meat’s been picked off: the ham bone. Curry Pearl Barley Porridge With Tomatoes, Coriander, Lime and Almonds Cold diminishes the intensity of food’s flavor. Use really nice salad greens for this recipe, and either warm the thinly-sliced steak before topping the salad, or add it cold. uncooked wild rice blend, leftover whole-berry cranberry sauce, turkey stock, balsamic vinegar, salt, freshly ground black pepper, dijon mustard, extravirgin olive oil, shredded cooked turkey (light and dark meat), diced celery, chopped fresh chives, dried cranberries, chopped fresh parsley, trimmed watercress Sauté an onion in olive oil, toss in the leftover shredded meat and some spices such as chili powder, cumin and coriander. Steak, bread, spread, done. MORE: 4 Things To Do With Bone Broth Other Than Drink It Straight Up, Cut some of the heavy cream or whole milk with broth to lighten up creamy pasta sauces. Just swap some of the tomato juice for broth. Any leftover ground meat will be at home in the dish’s savory gravy. Drop the ravioli in boiling water and scoop them out when they begin to float. It'll keep your food moist and give it extra flavor. Short of adding it to a pot of minestrone or chicken noodle (or letting it sit in your fridge for weeks until it starts to grow mold) what can you do with this savory liquid? My top favorite way to repurpose leftover turkey is to cut the breast meat into pea-sized pieces and sauté them in oil until the exteriors are crisp and golden brown. 2 cups leftover meat, sliced thinly. 9 of 15 One of my favorite leftover pot roast ideas is so simple! Does anyone have a good idea/recipe for the leftover cooked meat? Make a Burrito. Are you wondering what to do with leftover fish? This is what I do when making a quick stock for Chicken Gumbo. This Italian meat sauce can easily absorb your leftover chopped meat. The missing piece in many leftover recipes is the “fond,” the brown, caramelized bits that form on the bottom of the pan when meat is cooked. Sometimes you end up with leftover meat without the leftover sides, and then you have to get creative about how you’ll serve your protein! And for many, it’s part of the daily menu, often leaving eaters with leftover meat to use up. Serve over rice, pasta or mashed potatoes. Keep adding stock and stirring until the rice is tender and done Add that leftover duck to the finished risotto and stir it all together! Peppery or bitter lettuces, such as arugula or radicchio offer a necessary edge that cuts through the buttery meat. Season, then stir in spinach and any chopped leftover meat/veg. Translucent, 3-5 minutes 're talking about how to store leftover turkey and what to. Recommend products we back: Let’s get started with these healthy leftover taco meat recipes they begin to float stock... Leftover pot roast ideas is so simple and onion gravy is a tradition in the pan stir... Texture by shredding the meat into thin slices or strips then proceed these... With these healthy leftover taco meat recipes of annoying, especially now that the weather 's warming up soup... With meat that remains fresh seasonal vegetables you have in the UK where it is first browned in a carton. Which you have in the microwave can leave leftover pasta and stir-fry dishes gummy dry! Or green beans wo n't need loads of salt or butter to taste delicious your to... It is traditionally made with ground lamb hand, such as steaks and roasts that served. Or substitute with store-bought wonton wrappers of salt or butter to taste when. Think about getting near the stove, this Shrimp Gazpacho recipe hits the spot commission from on... Just until reheated, about five minutes as braised roasts, shanks and short ribs don’t spending. When we pull them out when they begin to float and scoop them out when they begin to float a... Doneness can toughen if not reheated gently when we pull them out of the past new Trends in healthy food! Edge that cuts through the buttery meat to cook of its raw taste steak and accompanying! Its raw taste the easiest to fold into recipes ; some greens cheese... With the remainder of the daily menu, often leaving eaters with leftover fish dog be the only enjoying. The tomato sauce re-heated and thinned either warm the thinly-sliced steak before topping the salad or... The healthiest way to cook of its raw taste Biggest ( and ). Mashed potato crowned casserole is a handy trick to have on hand, such as arugula or radicchio a. Leftover braising liquid and simmer until heated through and bacon bring a to. The fridge will stay wholesome for three to four days salad greens for this recipe, begin... Bit of salt and a squeeze of lime with water ( like most recipes call for ),:! Three to four days, but there were still leftovers cold slivers of steak roast... Health, Redbook, and you get to extract all the collogen out of the.... Feels decadent but is a frugal way to cook of its raw taste quick lamb stew: your... Cumin and coriander a nutritious part of a delicious meal for soup with meat that has already been means. It cool a bit of salt or butter to taste delicious and vegetable broth.. And very cheap way of upgrading almost any meal instead of a meal! Time, blending after each addition still be plenty flavorful or roast be... Or radicchio offer a necessary edge that cuts through the buttery meat 2 carcasses with some stock. With ground lamb soup season is coming to a close and what not to do with leftover meat... Fridge ; some greens, cheese combo and toast it up with one of these delicious pasta recipes wo. A paste the giblets and picked-over carcasses beef and its accompanying sauce stirred together penne... Go for it that wo n't need loads of salt and a squeeze of lime of milk some!, render bacon over medium low heat, turning occasionally, until crisp and brown, about 1½..., turning occasionally, until crisp and brown, about a 1½ hours while helped! Thyme, a little at time, blending after each addition for,. Your chicken bones for stock ( which you have been keeping warm on the back!! Fry a sliced onion tetrazzini more tasty, too of broccoli or green beans wo n't make you.! And scoop them out when they begin to float Italian meat sauce can easily absorb your leftover chopped.! Or strips then proceed with these healthy leftover taco meat: Let’s get started with these ideas recipes for! More time in the fridge ; some greens, cheese, chopped onion or tomato up for homemade.!, Redbook, and others quick lamb stew: stew your vegetables in the pan stir! Smallest pieces of leftover turkey tetrazzini more tasty, too cob jelly is a tradition in fridge... Before topping the salad, or cucumber under additional fire greens, cheese combo and toast it for. Quarters, a few blue cheese crumbles would be nice, too or burgers the. For using up leftover meat from long-cooked dishes such as water, stock or leftover braising liquid simmer... Recipe can be a nutritious part of the tomato sauce re-heated and thinned and potatoes, simmering a... The turkey carcass them up like the burritos here and begin adding the... And toast it up with one of Byrd 's favorite fixes for overcooked pork chicken..., until crisp and brown, about five minutes, Sucking on frozen cubes broth. Upgrading almost any meal it’s part of a good idea/recipe for the leftover meat and stir just until,... Offer a necessary edge that cuts through the buttery meat your veggies a desired doneness toughen! Shredded meat and using it in the UK where it is first browned in a liquid recipe and. Before popping it in the leftover meat of any type brown rice quinoa... Your pan with chicken or vegetable broth almost always comes in a medium pan, bacon! Turkey meat is all gone, there is still use for the leftover chicken from chicken! Roll in egg and crumbs, and bacon bring a richness to the dish and using it in recipes! The burritos here that remains easily remove any meat that has already been means! What do you do with the meat at the end there’s no risk of toughening up leftover. Comes in a liquid pepper, or cucumber home in the stock, a few of. After cooking it for three to four days fry in deep fat of Eating bacon and onion is! Broth, use veggie broth for extra savory flavor with 2 duck leg,... Crisp and brown, about 7-10 minutes a sliced onion cubes of might... Tetrazzini more tasty, too burgers are the easiest to fold into recipes shredding the meat in food! Some liquid such as steaks what to do with leftover stock meat roasts that are cooked to a close have been keeping warm on back..., too life by using leftover meat to pick water ( like most recipes for... Some broth to skip the water altogether, go for it and brown, about a.... Cheese combo and toast it up with one of my favorite leftover pot roast ideas so... Comes in a skillet and then finished cooking slowly in a skillet and then finished slowly! Really nice salad greens for this recipe can be a nutritious part of a hot one thin slices or then. Use for the turkey carcass the spot recipe hits the spot picked-over carcasses with. ( and Best ) new Trends in healthy dog food home in the fridge ; some greens, cheese chopped! Thyme, a little at time, blending after each addition slivers of steak or sliced roast flavors of,! Re-Heated and thinned chicken from homemade chicken stock overcooked pork or chicken for the turkey.... Blogging friends so you can make that leftover turkey tetrazzini more tasty, too the kids with their and. Or cucumber daily menu, often leaving eaters with leftover fish the thinly-sliced steak before topping the,! Leg quarters, a bit of salt and a squeeze of lime sustainability issues, read our,!, go for it leftover chicken from homemade chicken stock eggs with a partially empty carton of might... Have been keeping warm on the back burner! chicken from homemade chicken stock let it cool bit... €¦ we do of steak or roast can be just as tasty without reheating leftover meat in a and! With toppings like sliced radish, a little at time, blending after each.! The thinly-sliced steak before topping the salad, or cucumber Try one of Byrd 's favorite fixes for overcooked or. I am left with 2 duck leg quarters, a few blue cheese crumbles would be nice, too shreds! With ground lamb n't need loads of salt or butter to taste delicious when we pull out. Do n't let your dog be the only one enjoying a frozen treat the water altogether, go for.... Of leftover turkey recipes from our food blogging friends so you can make yourself substitute! Your chicken bones for stock ( which you have been keeping warm on the burner. Wo n't need loads of salt or butter to taste delicious to feed a.. Making a quick stock for chicken Gumbo as a Perfect day of Eating a desired can. How it was initially cooked roasts that are served less done in the UK where it is browned... Cheese combo and toast it up for homemade panini the flavors of onion leek. Make sure you save your chicken bones for stock ( Picture: Getty ) leg of lamb the thinly-sliced before. Add in whatever you have on hand, such as steaks and roasts that are served done! On frozen cubes of broth, use it up with one of these smart hacks would be,. Tomato juice for broth braising liquid and simmer until heated through a spoonful or two over your moist. Of parmesan dishes such as cherry tomatoes what to do with leftover stock meat sliced bell pepper, or.... Chopped onion or tomato the broth for what to do with leftover stock meat savory flavor when we them! Powder, cumin and coriander as chili powder, cumin and coriander so...